Food Store Manager - FT - Churchbridge Food Store
Federated Co-operatives Limited
Job Description
What you’ll do:
Reporting to the Division Manager, Food & Liquor, the Food Store Manager is responsible for coordinating and directing all aspects of store operations including grocery, produce, meat, bakery and deli, while maintaining a profitable department, high quality products and superb customer service levels.You will be responsible for the engagement of, effectively communicating with, and managing, your team including but not limited to; scheduling, approving payroll, hiring, onboarding, performance management, training, and development with an emphasis on safety.
Your passion for, and knowledge in, the food and grocery industry keeps you current on all new products, market demands, specialty items, pricing and marketing strategies and you take initiative to be actively involved in marketing efforts.
You will be responsible for budgeting, tracking inventory, managing expenses, monitoring productivity, and administering ...