Job Description

Job Description

  • Provide and maintain outstanding guest service in a unique, guest focused environment.
  • Ensure that all Fairmont Gold Standards of Service & Operational Procedures are adhered to.
  • Monitor maintenance of the physical Fairmont Gold product.
  • Prepare, set up and maintain the Fairmont Gold food offerings each day.
  • Preparation and set up of the Fairmont Gold honour bar.
  • Organizing, cleaning, and maintaining the Fairmont Gold pantry.
  • Ordering food and beverage inventory.
  • Controls inventory of Food & Beverage supplies
  • Work closely with the Kitchen and In Room Dining to ensure the highest level of food quality and selection is maintained.
  • Active role in selecting new menu items and keeping the canapés, breakfast, and warming amenities current.
  • Arriving guestroom warming as per Fairmont Gold standards.
  • Provide exceptional information to our guests about Vancouver area a...