Steward (Cafeteria Attendant)
FAIRMONT
Job Description
Job Description
Qualifications
Additional Information
Fairmont El San Juan Hotel Steward (Cafeteria Attendant)maintain the kitchen and surrounding areas in a clean and sanitary manner by following the cleaning schedules and adhering to the Health & Hygiene Regulations and Company policy and procedures.
Qualifications
QUALIFICATION STANDARDS
EDUCATION & SKILLS
- High School graduate and/or equivalent Experience in Hotel related fills. Sufficient manual dexterity in order to load and unload the dish washer, handle all sorts of kitchen equipment.
- Ability to speak English and Spanish
EXPERIENCE
- Some work experience in related field preferred.
- Hospitality experience preferred
Additional Information
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
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