World Cup Catering Operations Coordinator
Fédération Internationale de Football Association
Job Description
An international sports organization is seeking a Catering Coordinator for Match Day Only to oversee on-site catering operations during the FIFA Club World Cup 2025. This role requires collaboration with various stakeholders to ensure excellent service delivery. Ideal candidates have a Bachelor's degree in Hospitality Management and at least 3 years of relevant experience in project management. Strong logistics knowledge and effective communication skills are crucial. The role is based in Mexico, Jalisco, and focuses on tournament-time execution.
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